![]() ![]() So therefore you have less cattle, and less cattle raises the price of beef. I recall after leaving a team practice in high school and being on the bus with a friend and going like, "everywhere's coming out with a chicken sandwich, right?" Then years later, I’m doing my research and was like, “Holy shit, there is a reason that happened.” During this sort of “Poultry Renaissance” that occurred, ranchers in the 70s carried over massive debt into the 80s, and they liquidated huge amounts of their herd. It refers to their shapes and it has to do with cook time and the evenness of cook time. Famously, chicken McNuggets come in four distinct sizes, right? It's bell, boot, ball, and bone. If you've ever eaten the modern chicken sandwich-the hipster chicken sandwich, that’s the chicken sandwich that every gastro pub has-it is nearly always a cutlet, and the BK chicken sandwich is like the cubic zirconia of cutlets. I may never forgive you for making me do that.Īdam Richman: Right? It's wild watching it turn into paste. This interview has been edited and condensed for clarity.Įsquire: Listen, I'm comfortable with raw meat and cutting things up, but I have never put chicken in a blender. So we made our own version, got a little emotional, and talked about how the 80s changed the way this country ate forever. Fast food was booming, and the Burger King Chicken Sandwich was a new invention for the growing circuit. Kids let themselves in after school, nuked a Hot Pocket as an afternoon snack, and settled in for an ABC After School Special. ![]() Ghostbusters was a movie about normal guys with extraordinary capabilities. To hear Richman explain it, that is the essence of the 80s-a decade whose touchstones are remarkably ripe with nostalgia-before the Internet and mobile phones took over the world. "I'm sitting there, supposed to talk about fucking fruit punch," Richman says between bites of chicken sandwich. It changed how he saw the world, and his retelling regaled Richman to the point of the host becoming emotional. He started his hobby because Ghostbusters meant so much to him as a child. They eventually found it, which is interesting enough, but the real story, as Richman explains, is the Ghostbusters memorabilia collector who had it. During production, Richman and his team were on the hunt for a 38-year-old Ghostbusters branded Hi-C Ecto Cooler. The concept behind the program is simple: to take a closer look at all the pop culture oddities and retro foods that defined the decade. Richman sent over the recreation recipe as a nod to his new series Adam Eats the 80s, which debuted this past Sunday on the HISTORY channel. My Dinner Date With Yuh-jung Youn & Kimchi Jjigae. ![]()
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